Farm to Table Dining Experience Colfax

Imagine an evening where rustic elegance meets culinary artistry—where the Sierra Nevada mountains frame your view and each dish tells a story of local soil, seasonal rhythm, and shared community joy. That’s exactly what the Farm to Table Dining Experience in Colfax promises.

Taking place on July 26th at 6:30 PM on the veranda of the Sierra Vista Community Center, this exclusive event isn’t just dinner—it’s a celebration of local agriculture, artisanal craft, and the vibrant soul of Colfax. With only 30 seats available at $100 per person, it’s an intimate affair you’ll want to reserve quickly.

A Culinary Journey Through Local Farms

The three-course menu is a true showcase of the farm-to-fork philosophy, embracing freshness, simplicity, and sustainability. Everything is crafted from locally sourced ingredients—a promise that not only ensures the best flavor but also supports local farmers and producers.

Welcome Beverage: Start with a glass of Sparkling Elderflower Lemonade—a floral, refreshing introduction crafted from elderflower cordial (locally sourced if available). It’s the kind of whimsical welcome that sets the tone for an unforgettable evening.

Appetizer: The Summer Squash & Herb Crostini features charred summer squash, creamy goat cheese, and a medley of herbs like sage, thyme, and basil—all nestled on golden toasted baguette slices. This appetizer is as much a sensory experience as it is a palate pleaser.

Main Course Options: You have two equally tempting options:

• Citrus & Herb Grilled Chicken – Locally sourced chicken marinated in a medley of thyme, rosemary, sage, and citrus, grilled to juicy perfection.
• Grilled Mushroom & Vegetable Skewers (Vegan) – A vibrant mix of oyster, shiitake, and lion’s mane mushrooms with tomatoes, squash, and bell peppers marinated in citrus-herb goodness.

Sides: Choose between:

• Heirloom Tomato & Salad Greens with edible flowers and vinaigrette.
• Carrot & Rhubarb Slaw, balancing sweet and tangy with a crisp crunch.

Dessert: End on a sweet note with a handcrafted, seasonal dessert by Kallie of Snapdragon Provisions—celebrated for artistic flair and local flavor combinations.

More Than Just a Meal—An Experience

While the meal itself is enough to entice, this event is designed to immerse guests in every sense. Attendees will sip exquisite regional wines carefully paired to complement each course, all while soaking in breathtaking Sierra Nevada views.

Live music will flow through the evening, setting a relaxed, joyful atmosphere. The event begins with a refreshing beverage at 6:00 PM, giving you time to unwind, stroll through the community garden, and settle in before the courses begin.

Giving Back to Grow Forward

This event isn’t just about indulgence—it’s about community support. Every ticket purchase helps fund the Outfielders’ Community Garden, reinforcing a cycle of sustainability and nourishment that goes beyond the dinner table.

Reserve Your Seat at the Table

With only 30 tickets available, this exclusive dinner is likely to sell out quickly. To ensure your place at this unforgettable evening, purchase your ticket now on Eventbrite:

👉 Buy Tickets Here

Tickets are $100 per person and include:

• A handcrafted three-course seasonal dinner
• One complimentary glass of regional wine
• Live music and scenic mountain views
• A direct contribution to the Outfielders’ Community Garden

If you have any questions or dietary considerations, feel free to email Nicole Lescher at [email protected].